Product: An archetypical Barolo. Clear and intense aromas of Maraschino cherry, floral characters of rose and violet, some frangipane, liquorice and tar. Tannins are mineral and dusty as they intricately meld with the compact fruit flavours. The fine acid line underpins the flavours and adds a beautiful length to the finish.
Aromas of black-skinned berry, underbrush and leather lead the way. The elegantly structured palate offers dried black cherry, licorice and cinnamon alongside polished tannins. Drink 2023–2029. - 91 pts Kerrin O’Keefe, Wine Enthusiast
Producer: Azienda Agricola Bera
Region: Neviglie, Piedmont
Grape: Nebbiolo
Alcohol: 14%
Size: 750ml
Producer Info: The Bera Family Farm was established in 1979 by husband-and-wife team, Valter and Alida Bera, now joined by second generation brothers, Umberto, and Riccardo Bera. The picturesque winery is located in the scenic Piedmont region of Italy within the Langhe area between Alba and Asti. The winemaking tradition stretches back centuries in the Bera family and the passion and preservations of the vineyard remains the core of their existence since it was first tended to in the 50’s.
From sparkling to sweet and white to reds, the Bera's produce it all exceptionally, thanks to their traditional and modest style. Today, Bera Wines is the home to 30 hectares of land, majority of which includes vineyards that spread into nearby towns. This is where the family makes the very best use of applying their traditional methods of producing wine. This starts from the growing and crushing of the grapes right through to the bottling process.
